Producer

Moon Tide Farm was established in 2009 by Joel and Ann Huntley in rural, coastal Nova Scotia and has grown to include Grace & Connor, their two small children. We offer grass-fed beef, heritage pork, grass-fed lamb (limited availability), free-range chicken, a medley of vegetables, canned & fermented foods, culinary & garden sea products, and skill-improving workshops.

We have always utilize regenerative growing principles to feed the soil that feeds us all and steward land on the very special traditional and unceded territory of the Mi'Kmaq on the Cape Split penninsula. We take this responsibility to heart and practice rotational livestock grazing, cover cropping in production fields, planting to enhance biodiversity and pollinator health (we're even registered barn-swallow protectors!), building on-farm seed saving capacity, utilizing what's around us with foraging and creating beauty! Our draft horse Queenie sometimes comes out of retirement for fun and small project work, we enjoy raising our (soon to be registered) flock of heritage-breed Shetland sheep for meat and fibre arts, and have two keener kiddos raising their own laying hens and meat birds for home use. We relish the diversity (and chaos) on our farm and in our active life 50' from the Bay of Fundy.